Description
This easy Sugar-Free 2-Ingredient Chocolate Mousse is a rich, creamy, and fluffy no-bake dessert made with just cold heavy whipping cream and sugar-free instant chocolate pudding mix. It takes only minutes to prepare and needs no eggs, melted chocolate, or complicated cooking. Serve it chilled in individual dessert cups with sugar-free whipped cream, cocoa powder, chocolate shavings, or fresh berries for an effortless low-sugar treat.
Ingredients
Scale
- 2 cups cold heavy whipping cream
- 1 box sugar-free instant chocolate pudding mix
- Optional: sugar-free whipped cream, for topping
- Optional: unsweetened cocoa powder, for topping
- Optional: sugar-free dark chocolate shavings, for topping
- Optional: fresh berries, for topping
Instructions
- Pour the cold heavy whipping cream into a large mixing bowl.
- Add the sugar-free instant chocolate pudding mix.
- Using a hand mixer, beat on medium speed until the mixture becomes thick, smooth, fluffy, and mousse-like.
- Scrape down the sides of the bowl as needed and mix briefly again. Do not overwhip.
- Spoon the mousse evenly into 6 small dessert cups.
- Cover and refrigerate for at least 30 minutes. For a firmer texture, chill for several hours or overnight.
- Just before serving, top with sugar-free whipped cream, unsweetened cocoa powder, chocolate shavings, or fresh berries, if desired.
- Serve chilled.
Notes
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 1 dessert cup
- Calories: 120 per serving
- Fat: 10g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 2g
Keywords: Sugar-Free 2-Ingredient Chocolate Mousse